Pizza Bocca Lupo in San Jose, CA is looking for an artisan pizza maker to join our team. We have part time positions available of 20-30hours per week.
We are located on 87 North San Pedro Street. Our ideal candidate is attentive, punctual, and hard-working. You need to be available at least Friday, Saturday and preferably Sundays. And you need to be available during/around the Holidays (we are closed on Thanksgiving, Christmas and New Years Day).
Pay is between $18-$20/hour, Tips are $6-$10/Hour. Total pay including tip is $24-$30/hour depending on experience.
We are a Vera Pizza Napoletana trained restaurant in downtown San Jose and we are looking to expand our team! Our current opening is as follows:
Pizzaiolo/ Pizza Chef/ Prep cook
We are in search of someone who shares our passion for pizza! Must have previous kitchen experience and an assertive, team-player. If you have a strong work ethic and desire to be recognized for your hard work, you will thrive here. There is opportunity for growth into lead and management for the right individual. We take great pride in our team and our product and expect that you will also.
**Special consideration will be given to anyone with wood-fired oven cooking experience
We offer Health insurance benefits (after wait period / for full time employees).
We offer a free pie and soda drink per shift.
If you are ready to start working with us, reply to this ad.
Responsibilities
Qualifications
We are looking forward to hearing from you.
Cook, pizzaiolo, student, dish washer, prep
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